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Publications by William S. Harris
Biomarkers of Dietary Omega-6 Fatty Acids and Incident Cardiovascular Disease and Mortality: An Individual-Level Pooled Analysis of 30 Cohort Studies
Circulation
Cardiovascular Medicine
Physiology
Cardiology
Sea Change for Marine Omega-3s
Mayo Clinic Proceedings
Medicine
Clinical Correlates of Red Blood Cell Omega-3 Fatty Acid Content in Male Veterans With Peripheral Arterial Disease
Journal of Vascular Surgery
Surgery
Cardiovascular Medicine
Cardiology
Effect of Omega-3 Fatty Acids on Heart Rate Variability in Depressed Patients With Coronary Heart Disease
Psychosomatic Medicine
Psychiatry
Developmental
Mental Health
Applied Psychology
Educational Psychology
Whole-Blood Fatty Acids Are Associated With Executive Function in Tanzanian Children Aged 4–6 Years: A Cross-Sectional Study
British Journal of Nutrition
Medicine
Nutrition
Dietetics
Analysis of Breast Milk Fatty Acid Composition Using Dried Milk Samples
International Breastfeeding Journal
Gynecology
Child Health
Pediatrics
Perinatology
Obstetrics
A Prospective, Randomized, Double Blind, Placebo-Controlled Evaluation of the Effects of Eicosapentaenoic Acid and Docosahexaenoic Acid on the Clinical Signs and Erythrocyte Membrane Polyunsaturated Fatty Acid Concentrations in Dogs With Osteoarthritis
Prostaglandins Leukotrienes and Essential Fatty Acids
Clinical Biochemistry
Cell Biology
Multiple Differences Between Patients Who Initiate Fish Oil Supplementation Post–myocardial Infarction and Those Who Do Not: The TRIUMPH Study
Nutrition Research
Endocrinology
Nutrition
Metabolism
Dietetics
Diabetes
Daily Enteral DHA Supplementation Alleviates Deficiency in Premature Infants
Lipids
Organic Chemistry
Biochemistry
Cell Biology
Omega-3 Augmentation of Sertraline in Treatment of Depression in Patients With Coronary Heart Disease
JAMA - Journal of the American Medical Association
Medicine
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