Discover open access scientific publications

Search, annotate, share and cite publications

Publications by Windarwati Windarwati

Phytochemical Compounds and Antioxidant Activity of Coleus Tuberosus Flesh and Peel on Different Solvent

English

Related publications

Antioxidant Activity of Orange Flesh and Peel Extracted With Various Solvents

Preventive Nutrition and Food Science

English

Preliminary Phytochemical Analysis and in Vitro Antioxidant Activity of Araucaria Columnaris Bark Peel and Cosmos Sulphureus Flowers

International Journal of Current Pharmaceutical Research

Pharmaceutical Science

English

Combined Effect of Microwave and Steam Cooking on Phytochemical Compounds and Antioxidant Activity of Purple Sweet Potatoes

Food Science and Technology Research

Manufacturing Engineering

Chemical Engineering

English

Antihyperglycemic and Antioxidant Effects of Flesh and Peel From Pomace of Viburnum Dilatatum on Normal and Diabetic Mice

Nippon Shokuhin Kagaku Kogaku Kaishi

English

Bioactive Compounds and Antioxidant Activity of Pineapple Fruit of Different Cultivars

Revista Brasileira de Fruticultura

English

Phytochemical Screening and in Vitro Anti-Inflammatory Activity of the Stem of Coleus Forskohlii

Pharmacognosy Journal

English

Phytochemical Investigation and in Vitro Antioxidant Activity of Different Leaf Extracts of Salix Mucronata Thunb.

Journal of Applied Pharmaceutical Science

English

Phytochemical Analysis and Antioxidant Activity of Wheat Grains and Seedlings

Journal of Pharmaceutical & Scientific Innovation

English

Influence of Different Extraction Parameters on Antioxidant Properties of Carica Papaya Peel and Seed

Research Journal of Phytochemistry

Molecular Biology

English