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Publications by Wing-Leung Hsu

Quality Control of Lycium Chinense and Lycium Barbarum Cortex (Digupi) by HPLC Using Kukoamines as Markers

Chinese Medicine

Alternative Medicine

English

Related publications

Transcriptomic and Metabolomic Analyses of Lycium Ruthenicum and Lycium Barbarum Fruits During Ripening

Scientific Reports

Multidisciplinary

English

Anti-Fatigue and Anti-Hypoxic Effects of Lycium Barbarum Polysaccharides

English

Lycium Barbarum Polysaccharide Protects Against Neurotoxicity via the Nrf2‑HO‑1 Pathway

Experimental and Therapeutic Medicine

Cancer Research

English

Glycerol Derivatives of Fatty Acids From the Fruits of Lycium Chinense

Asian Journal of Chemistry

English

Lycium Barbarum Polysaccharides Improve Retinopathy in Diabetic Sprague-Dawley Rats

Evidence-based Complementary and Alternative Medicine

Alternative Medicine

English

Lycium Barbarum L. (Goji) in Vitro Organogenezis the Erma Variety

English

Lycium Barbarum Polysaccharide Improves Bipolar Pulse Current-Induced Microglia Cell Injury Through Modulating Autophagy

Cell Transplantation

Transplantation

Biomedical Engineering

English

A Study of Lycium Barbarum Polysaccharides (LBP) Extraction Technology and Its Anti-Aging Effect

African Journal of Traditional, Complementary and Alternative Medicines

Alternative Medicine

English

Front Cover: Lycium Barbarum Polysaccharide Supplementation Improves Alcoholic Liver Injury in Female Mice by Inhibiting Stearoyl-CoA Desaturase 1

Molecular Nutrition and Food Research

English