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Publications by Witold Chabuz
Nutritional Value and Technological Suitability of Milk From Cows of Three Polish Breeds Included in the Genetic Resources Conservation Programme
Annals of Animal Science
Animal Science
Zoology
Food Animals
Small Animals
Slaughter Value of Young Polish Black-And-White, White-Backed, Polish Holstein-Friesian and Limousin Bulls Under Semi-Intensive Fattening
Annals of Animal Science
Animal Science
Zoology
Food Animals
Small Animals
Related publications
Changes in Milk Yield and Quality During Lactation in Polish Red and White-Backed Cows Included in the Genetic Resources Conservation Programme in Comparison With the Simmental Breed
Annals of Animal Science
Animal Science
Zoology
Food Animals
Small Animals
Technological Properties of Milk When Included in the Diet of Cows Probiotic «biodarin»
VESTNIK OF THE BASHKIR STATE AGRARIAN UNIVERSITY
Milk Productivity and Metabolism Parameters of Cows When Included in the Diet of Forest Resources
Veterinaria i kormlenie
Physicochemical Properties of Milk Fat From Three Breeds of Cows During Summer and Winter Feeding
Archiv für Tierzucht/Archives Animal Breeding
Genetics
Food Animals
Crop Science
Animal Science
Plant Science
Zoology
Agronomy
Factors Affecting the Freezing Point of Milk From Polish Holstein-Friesian Cows
Annals of Animal Science
Animal Science
Zoology
Food Animals
Small Animals
Sheep in the Polish Carpathians: Genetic Resources Conservation of the Podhale Zackel and Coloured Mountain Sheep
Geomatics, Landmanagement and Landscape
CIFOR’s Research Programme on Conservation of Tropical Forest Genetic Resources
Effects of Some Non-Genetic Factors on Concentration of Urea in Milk in Polish Holstein-Fresian Cows
Journal of Animal and Feed Sciences
Animal Science
Zoology
Food Science
Research of Organoleptic Parameters of Dutch Cheese, Produced From Milk of Cows of Different Breeds
EUREKA: Life Sciences
