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Publications by Wojciech Rybiński
The Effect of Seed Size and Microstructure on Their Mechanical Properties and Frictional Behavior
International Journal of Food Properties
Food Science
Estimation of the Physicochemical Variation of Chickpea Seeds (Cicer Arietinum L.)
International Agrophysics
Soil Science
Fluid Flow
Biological Sciences
Transfer Processes
Agricultural
Water Science
Technology
Antioxidant Activity of Faba Bean Extracts
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Price Pressures on Metals
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Electrifying the Haber–Bosch
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Carved From Oxygenates
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Bracing Copper for the Catalytic Oxidation of C–H Bonds
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Peer Review
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Rational Design of Selective Metal Catalysts for Alcohol Amination With Ammonia
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