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Publications by Won Jang

Maternal Fruit and Vegetable or Vitamin C Consumption During Pregnancy Is Associated With Fetal Growth and Infant Growth Up to 6 Months: Results From the Korean Mothers and Children’s Environmental Health (MOCEH) Cohort Study

Nutrition Journal
MedicineNutritionDietetics
2018English

Related publications

Maternal Iron Intake at Mid-Pregnancy Is Associated With Reduced Fetal Growth: Results From Mothers and Children’s Environmental Health (MOCEH) Study

Nutrition Journal
MedicineNutritionDietetics
2013English

Erratum To: Maternal Vitamin C Deficiency During Pregnancy Results in Transient Fetal and Placental Growth Retardation in Guinea Pigs

European Journal of Nutrition
MedicineNutritionDietetics
2015English

Fetal Growth and Maternal Exposure to Particulate Matter During Pregnancy

Environmental Health Perspectives
MutagenesisPublic HealthEnvironmentalHealthToxicologyOccupational Health
1999English

Multiple Assessment Methods of Prenatal Exposure to Radio Frequency Radiation From Telecommunication in the Mothers and Children’s Environmental Health (MOCEH) Study

International Journal of Occupational Medicine and Environmental Health
MedicineEnvironmentalPublic HealthOccupational Health
2016English

DNA Methylation of IGF2DMR and H19 Is Associated With Fetal and Infant Growth: The Generation R Study

PLoS ONE
Multidisciplinary
2013English

OR21: Non‐infectious Inflammation During Pregnancy Is Associated With Fetal Growth Restriction and Altered Neurodevelopment

American Journal of Reproductive Immunology
GynecologyReproductive MedicineImmunologyObstetricsAllergy
2019English

Is L-Arginine or Glucose Dependence Required for Fetal Growth, Survival and Maternal Progesterone During Late Pregnancy in Ewes?

International Journal of Animal Research
2017English

Maternal Nutrition and Fetal Growth: The Role of Iron Status and Intake During Pregnancy

Nutrition and Dietary Supplements
MedicineNutritionDietetics
2012English

Maternal Early-Pregnancy Vitamin D Status in Relation to Linear Growth at the Age of 5–6 Years: Results of the ABCD Cohort

European Journal of Clinical Nutrition
MedicineNutritionDietetics
2013English

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