Amanote Research
Register
Sign In
Discover open access scientific publications
Search, annotate, share and cite publications
Publications by Wu Fangying
A Review on Explosion Puffing Technology for Fruits and Vegetables
ETP International Journal of Food Engineering
Related publications
Vacuum Impregnation: Emerging Technology for Osmotic Dehydration of Fruits and Vegetables
International Journal of Latest Trends in Engineering and Technology
Osmoconvective Dehydration in Fruits and Vegetables: A Review of Recent Developments
Agroindustrial science
Osmoconvective Dehydration in Fruits and Vegetables: A Review of Recent Developments
Agroindustrial science
Studies on Tannins of Fruits and Vegetables
NIPPON SHOKUHIN KOGYO GAKKAISHI
Insecticides and Equipment for Controlling Insects on Fruits and Vegetables /
Studies on the Storage of Fruits and Vegetables
Engei Gakkai zasshi
Safety Levels for Organophosphate Pesticide Residues on Fruits, Vegetables, and Nuts
International Journal of Food Contamination
Mutagenesis
Public Health
Food Science
Environmental
Health
Toxicology
Occupational Health
Carotenoids in Vegetables and Fruits.
The Japanese Journal of Nutrition and Dietetics
Non-Thermal Processing Effects on Fruits and Vegetables Phytonutrients
