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Publications by X. G. Lei

Calcium Level Affects the Efficacy of Supplemental Microbial Phytase in Corn-Soybean Meal Diets of Weanling Pigs.

Journal of Animal Science
Animal ScienceZoologyGeneticsMedicineFood Science
1994English

Nutritional Benefits of Phytase and Dietary Determinants of Its Efficacy

Journal of Applied Animal Research
Animal ScienceZoologyVeterinary
2000English

Related publications

Efficacy of Low-Activity, Microbial Phytase in Improving the Bioavailability of Phosphorus in Corn-Soybean Meal Diets for Pigs.

Journal of Animal Science
Animal ScienceZoologyGeneticsMedicineFood Science
1995English

Efficacy of a Recombinant-Derived Phytase in Improving the Bioavailability of Phosphorus in Corn-Soybean Meal Diets for Pigs.

Journal of Animal Science
Animal ScienceZoologyGeneticsMedicineFood Science
1995English

Lowering the Dietary Calcium to Total Phosphorus Ratio Increases Phosphorus Utilization in Low-Phosphorus Corn-Soybean Meal Diets Supplemented With Microbial Phytase for Growing-Finishing Pigs.

Journal of Animal Science
Animal ScienceZoologyGeneticsMedicineFood Science
1998English

Growth Performance of Weanling Pigs Fed Corn-Soybean Meal Diets With or Without Dried Whey at Various L-lysine.HCl Levels.

Journal of Animal Science
Animal ScienceZoologyGeneticsMedicineFood Science
1991English

Effects of Rapeseed Meal Fiber Content on Phosphorus and Calcium Digestibility in Growing Pigs Fed Diets Without or With Microbial Phytase

Animal
Animal ScienceZoology
2017English

The Effects of Soybean Hulls in Corn-Soybean Meal and Corn-Soybean Meal-Dried Distillers Grains With Solubles Diets on Nursery Pig Performance

Kansas Agricultural Experiment Station Research Reports
2012English

Adverse Effects of Wide Calcium:phosphorus Ratios on Supplemental Phytase Efficacy for Weanling Pigs Fed Two Dietary Phosphorus Levels.

Journal of Animal Science
Animal ScienceZoologyGeneticsMedicineFood Science
1996English

Effect of Niacin Additions to Corn-Soybean Meal Diets on Performance of Pigs From Weaning to Finishing.

Journal of Animal Science
Animal ScienceZoologyGeneticsMedicineFood Science
1993English

Effects of Supplemental Lysine, Methionine, and Threonine on Weanling Pigs Fed a Low-Protein Milo-Soybean Meal Diet

Kansas Agricultural Experiment Station Research Reports
1973English

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