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Publications by Xianfeng Ye

A Novel Maltogenic Amylase CoMA From Corallococcus Sp. EGB Catalyzes the Conversion of Maltooligosaccharides and Soluble Starch to Maltose

Applied and Environmental Microbiology

Applied Microbiology

English

Succession of Composition and Function of Soil Bacterial Communities During Key Rice Growth Stages

Frontiers in Microbiology

English

Related publications

Improving the Thermostability of Raw-Starch-Digesting Amylase From a Cytophaga Sp. By Site-Directed Mutagenesis

Applied and Environmental Microbiology

Applied Microbiology

English

Amylase Activity of Starch Degrading Bacteria Isolated From Soil

International Journal of Current Microbiology and Applied Sciences

English

Action of Rice Α-Glucosidase on Maltose and Starch

Agricultural and Biological Chemistry

English

Digestion and Absorption of Starch, Maltose and Lactose by the Preruminant Calf

British Journal of Nutrition

English

Prokaryotic Soluble Overexpression and Purification of Human VEGF165 by Fusion to a Maltose Binding Protein Tag

Multidisciplinary

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Increased Amylase Digestibility of Pressure-Treated Starch

Agricultural and Biological Chemistry

English

Safety Assessment of a Soluble Dietary Fiber, Isomaltodextrin, Enzymatically Produced From Starch

Fundamental Toxicological Sciences

English

Starch Blocking Stability of the Phaseolus Vulgaris Alpha-Amylase Inhibitor (A-Ai1)

American Journal of Food Technology

English

Purification and Characterization of a Thermostable Raw Starch Digesting Amylase From aStreptomycessp. Isolated in a Milling Factory

Bioscience, Biotechnology and Biochemistry

Organic Chemistry

Applied Microbiology

Molecular Biology

Analytical Chemistry

English