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Publications by Xiao-fei Wu
A Novel Infrared Freeze Drying (IRFD) Technology to Lower the Energy Consumption and Keep the Quality of Cordyceps Militaris
Innovative Food Science and Emerging Technologies
Chemistry
Manufacturing Engineering
Food Science
Industrial
Related publications
Comparison of Energy Consumption in the Convective and Freeze Drying of Raspberries
Journal on Processing and Energy in Agriculture
Microwave and Infrared Drying Kinetics and Energy Consumption of Cherry Tomatoes
Chemical Industry and Chemical Engineering Quarterly
Chemical Engineering
Effects of Microwave - Fluidized Bed Drying on Quality, Energy Consumption and Drying Kinetics of Soybean Kernels
Journal of Food Science and Technology
Food Science
Extraction of Cordycepic Acid From the Fruiting Body of Cordyceps Militaris (L.)
Biotechnologia
Biotechnology
Plant Science
Genome Sequence of the Insect Pathogenic Fungus Cordyceps Militaris, a Valued Traditional Chinese Medicine
Genome Biology
A Find of Cordyceps Militaris (Cordycipitaceae) in Hutsulshchyna National Nature Park
Ukrainian Botanical Journal
Transcriptome Analysis of Cordyceps Militaris Reveals Genes Associated With Carotenoid Synthesis and Identification of the Function of the CMTNS Gene
Frontiers in Microbiology
Microbiology
CMFHP Gene Mediates Fruiting Body Development and Carotenoid Production in Cordyceps Militaris
Biomolecules
Biochemistry
Molecular Biology
The Preservation of Lactobacilli by Freeze-Drying
Journal of General Microbiology