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Publications by YUZO ANAGAMA

Studies on the Vitamin C Content of Milk and Its Products

Nihon Chikusan Gakkaiho
1952English

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Studies on the Vitamin C of Milk and Its Products

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1949English

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Studies on Vitamin C. XVII

Journal of the agricultural chemical society of Japan
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Studies on Amino-Carbonyl Reaction of Milk Products

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Studies on the Vitamin C in the Cooked Foods

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Clinical Effects of Consuming Milk and Its Products

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Further Studies on Vitamin B1 and Its Allied Compounds

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“Pseudo-Vitamin C” in Human Milk; Preliminary Report

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