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Publications by Yahia Koudsi

Effect of Gamma Irradiation and Storage on the Syrian Olive Cultivar Kaissy (Olea Europaea) Oil Properties

Annals of the University Dunarea de Jos of Galati, Fascicle VI: Food Technology

Manufacturing Engineering

English

Related publications

Environmental and Seasonal Influence on Virgin Olive (Olea Europaea L.) Oil Volatiles in Northern Italy

Scientia Horticulturae

English

Antioxidant Activity and Inhibitory Effect of Cultivars of Olive (Olea Europaea) Against Lipid Peroxidation in Mice Liver

Turkish Journal of Biochemistry

Clinical Biochemistry

Molecular Biology

English

Potential of Olive Oil Extract (Olea Europaea) for Affecting Lipid Profile, Lipid Oxidative and Fatty Liver on Hiperlipemic Rats (Rattus Norvegicus)

The Journal of Experimental Life Sciences

English

Pollenizer and Cultivar Influence Seed Number and Fruit Characteristics in Olea Europaea L.

Hortscience: A Publication of the American Society for Hortcultural Science

English

Metabolomics Reveals Variation and Correlation Among Different Tissues of Olive ( Olea Europaea L.)

Molecular Biology

Biological Sciences

English

Morphological, Chemical and Molecular Characterization of ‘Old Olive’ (Olea Europaea L.) From Montenegro

Brazilian Archives of Biology and Technology

Multidisciplinary

English

Olive (Olea Europaea L.) Seed Germination as Affected by Different Scarification Treatments

African Journal of Agricultural Research

English

The Effect of Gamma Irradiation on the Structural Properties of Olivine

Journal of Radioanalytical and Nuclear Chemistry

Nuclear Medicine

Analytical Chemistry

Occupational Health

English

Phenolic Content, Antioxidant and Antimicrobial Activities of “Chemlali” Olive Leaf (Olea Europaea L.) Extracts

International Journal of Pharmacology, Phytochemistry and Ethnomedicine

English