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Publications by Yanqing Guan
Induction, Purification, and Characterization of a Thermo and pH Stable Laccase From Abortiporus Biennis J2 and Its Application on the Clarification of Litchi Juice
Bioscience, Biotechnology and Biochemistry
Organic Chemistry
Applied Microbiology
Molecular Biology
Biochemistry
Analytical Chemistry
Medicine
Biotechnology
Related publications
Purification and Characterization of Laccase From Pleurotus Tuber-Regium and Its Application in Dye Decolourization
Biotechnologia
Biotechnology
Plant Science
Purification and Characterization of a Novel Laccase From the Mushroom Pleurotus Nebrodensis.
Acta Biochimica Polonica
Biochemistry
Genetics
Molecular Biology
Synthesis, Characterization and Performance of Membranes for Clarification of Lemon Juice
Desalination and Water Treatment
Ocean Engineering
Technology
Water Science
Pollution
Purification and Characterization of a Thermostable Xylanase From Paenibacillus Sp. NF1 and Its Application in Xylooligosaccharides Production
Journal of Microbiology and Biotechnology
Applied Microbiology
Biotechnology
Medicine
A Thermo-Active Laccase Isoenzyme From Trametes Trogii and Its Potential for Dye Decolorization at High Temperature
Frontiers in Microbiology
Microbiology
Clarification of Pomegranate Juice by Ultrafiltration: Study of Juice Quality and of the Fouling Mechanism
Fruits
Horticulture
Agronomy
Crop Science
Food Science
Identification of a Laccase Glac15 From Ganoderma Lucidum 77002 and Its Application in Bioethanol Production
Biotechnology for Biofuels
Applied Microbiology
Management
Monitoring
Renewable Energy
Energy
Sustainability
Policy
Biotechnology
Law
the Environment
Synthesis and Characterization of New pH- And Thermo-Responsive Hydrogels Based on N-Isopropylacrylamide and 2-Oxazolines
Designed Monomers and Polymers
Polymers
Materials Chemistry
Chemistry
Chemical Engineering
Plastics
A Highly Efficient Recombinant Laccase From the Yeast Yarrowia Lipolytica and Its Application in the Hydrolysis of Biomass
PLoS ONE
Multidisciplinary
