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Publications by Yasuaki Esumi
Structural Analyses of Carbon Chains in 5-Alk(en)ylresorcinols of Rye and Wheat Whole Flour by Tandem Mass Spectrometry
Bioscience, Biotechnology and Biochemistry
Organic Chemistry
Applied Microbiology
Molecular Biology
Biochemistry
Analytical Chemistry
Medicine
Biotechnology
Related publications
Characterization and Relative Quantitation of Wheat, Rye, and Barley Gluten Protein Types by Liquid Chromatography–Tandem Mass Spectrometry
Frontiers in Plant Science
Plant Science
Structural Characterization of Anticancer Drug Paclitaxel and Its Metabolites Using Ion Mobility Mass Spectrometry and Tandem Mass Spectrometry
Journal of the American Society for Mass Spectrometry
Structural Biology
Spectroscopy
Electrospray Mass Spectrometry and Tandem Mass Spectrometry of Bimetallic Oxovanadium Complexes
Journal of the American Society for Mass Spectrometry
Structural Biology
Spectroscopy
Detection and Quantification of 3,5,3′-Triiodothyronine and 3,3′,5′-Triiodothyronine by Electrospray Ionization Tandem Mass Spectrometry
Journal of the American Society for Mass Spectrometry
Structural Biology
Spectroscopy
Analysis of Isoaspartate in Peptides by Electrospray Tandem Mass Spectrometry
Protein Science
Biochemistry
Medicine
Molecular Biology
Simple Screening Procedure for 72 Synthetic Cannabinoids in Whole Blood by Liquid Chromatography–tandem Mass Spectrometry
Forensic Toxicology
Biochemistry
Forensic Medicine
Pathology
Toxicology
Nutritional Profile of Whole-Grain Soft Wheat Flour
Cereal Chemistry
Organic Chemistry
Food Science
Analysis of BCL6-interacting Proteins by Tandem Mass Spectrometry
Molecular and Cellular Proteomics
Biochemistry
Medicine
Analytical Chemistry
Molecular Biology
Electrospray and Tandem Mass Spectrometry in Biochemistry
Biochemical Journal
Biochemistry
Cell Biology
Molecular Biology