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Publications by Yasuhiko Fujino
Chemical Composition of Ceramide and Cerebroside in Azuki Bean Seeds
Agricultural and Biological Chemistry
Occurrence of Phytoglycolipid in Rice Bran
Agricultural and Biological Chemistry
Fatty Acid Distribution and Characterization of 1,2-Diacyiglycerol Residues in Glycerolipids From Maize Seeds
Agricultural and Biological Chemistry
Related publications
Identification of Taxifolin Present in the Azuki Bean as an Oviposition Stimulant of the Azuki Bean Weevil
Journal of Pesticide Sciences
Mutagenesis
Health
Insect Science
Toxicology
Effect of Variety and Plant Protection Method on Chemical Composition and in Vitro Digestibility of Faba Bean (Vicia Faba) Seeds
Annals of Animal Science
Animal Science
Zoology
Food Animals
Small Animals
Chemical Composition of Seeds of Four Bulgarian Grape Varieties
Ciência e Técnica Vitivinícola
Physical, Proximate and Anti-Nutritional Composition of African Yam Bean (Sphenostylis Stenocarpa) Seeds Varieties
Journal of Food Research
Effect of Irrigation on Growth, Yield, and Chemical Composition of Two Green Bean Cultivars
Horticulturae
Horticulture
Plant Science
Chemical Composition and Sensory and Pasting Properties of Blends of Maize-African Yam Bean Seed
Journal of Nutritional Health & Food Science
Exposure of Common Bean Seeds to Liquid Nitrogen Modifies Mineral Composition of Young Plantlet Leaves
American Journal of Plant Sciences
Galactosylononitol and Stachyose Synthesis in Seeds of Adzuki Bean
Plant Physiology
Plant Science
Genetics
Physiology
A Ceramide and Cerebroside From the Starfish Asterias Amurensis Lutken and Their Plant-Growth Promotion Activities
