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Publications by Yasumitsu TAKADA
Changes in Receptor Binding, Biological Activity and Immunoreactivity of Insulin Caused by Replacing the Residues B23-B26 Vvith Alanine
Biomedical Research
Biochemistry
Medicine
Genetics
Molecular Biology
Related publications
Effect of Replacing Glutamic Residues Upon the Biological Activity and Stability of the Circular Enterocin AS-48
Journal of Antimicrobial Chemotherapy
Infectious Diseases
Microbiology
Pharmacology
Alanine-Scanning Mutagenesis of Plasmatocyte Spreading Peptide Identifies Critical Residues for Biological Activity
Journal of Biological Chemistry
Biochemistry
Cell Biology
Molecular Biology
Alanine-Scanning Mutagenesis Reveals Residues Involved in Binding of Pap-3-Encoded Pili.
Journal of Bacteriology
Microbiology
Molecular Biology
Regulation of Upstream Binding Factor 1 Activity by Insulin-Like Growth Factor I Receptor Signaling
Journal of Biological Chemistry
Biochemistry
Cell Biology
Molecular Biology
Azapbilones With Endothelin Receptor Binding Activity Produced by Penicillium Sclerotiorum: Taxonomy, Fermentation, Isolation, Structure Elucidation and Biological Activity.
Journal of Antibiotics
Drug Discovery
Pharmacology
Channel Gating of the Glycine Receptor Changes Accessibility to Residues Implicated in Receptor Potentiation by Alcohols and Anesthetics
Journal of Biological Chemistry
Biochemistry
Cell Biology
Molecular Biology
Insulin Receptor Is an Insulin-Dependent Tyrosine Protein Kinase: Copurification of Insulin-Binding Activity and Protein Kinase Activity to Homogeneity From Human Placenta.
Proceedings of the National Academy of Sciences of the United States of America
Multidisciplinary
Anion-Coordinating Residues at Binding Site 1 Are Essential for the Biological Activity of the Diphtheria Toxin Repressor
Infection and Immunity
Parasitology
Infectious Diseases
Immunology
Microbiology
Functional Reconstitution of Insulin Receptor Binding Site From Non-Binding Receptor Fragments
Journal of Biological Chemistry
Biochemistry
Cell Biology
Molecular Biology