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Publications by Yasuo FURUYAMA

Digestibility of the Hydrogenated Derivative of an Isomaltooligosaccharide Mixture by Rats

Bioscience, Biotechnology and Biochemistry

Organic Chemistry

Applied Microbiology

Molecular Biology

Analytical Chemistry

English

Related publications

Digestibility of New Dietary Fibre Materials, Resistant Glucan and Hydrogenated Resistant Glucan in Rats and Humans, and the Physical Effects in Rats

British Journal of Nutrition

English

Protein Digestibility of a Feed Mixture in a Relation to the Protein Digestibility of the Individual Protein Components

British Journal of Nutrition

English

Digestibility of an Arboreal Lichen by Mule Deer

Journal of Range Management

English

Determination of Phenylalanine, Tryptophan and Tyrosine in a Mixture of Amino Acids by Second Derivative Spectrophotometry.

Chemical and Pharmaceutical Bulletin

English

Daily Food Intake and Digestibility in Rats

British Journal of Nutrition

English

Digestibility of Fat Sources by Sows

Kansas Agricultural Experiment Station Research Reports

English

Protective Effects of a Coumarin Derivative in Diabetic Rats

Investigative Ophthalmology and Visual Science

Molecular Neuroscience

Sensory Systems

English

Effect of Alginate Viscosity on Digestibility and Lipid Metabolism in Rats.

Nippon Suisan Gakkaishi

Aquatic Science

English

Characterization of an Ebosin Derivative Produced by Heterologous Gene Replacement In

Microbial Cell Factories

Applied Microbiology

English