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Publications by Yasuo KITA
Biologically Active Polysaccharides Produced by Bacteria. V. Chemical and Physical Modifications of Biologically Active Polysaccharide Produced by Serratia Piscatorum.
Agricultural and Biological Chemistry
Related publications
Biologically Active Metabolites Produced by the Basidiomycete Quambalaria Cyanescens
PLoS ONE
Multidisciplinary
Fractionation and Characterization of Biologically-Active Polysaccharides From Artemisia Tripartita
Phytochemistry
Horticulture
Biochemistry
Plant Science
Molecular Biology
Medicine
Secretion of Biologically Active Recombinant Fibrinogen by Yeast
Journal of Biological Chemistry
Biochemistry
Cell Biology
Molecular Biology
Studies on Biologically Active Substances Formed by Bacilli
Agricultural and Biological Chemistry
Biologically Active Terpenoid Chroman .
Yuki Gosei Kagaku Kyokaishi/Journal of Synthetic Organic Chemistry
Organic Chemistry
Isolation and Characterization of Biologically Active Secondary Metabolites Produced by Foliar Endophytes of Red and Black Spruce From the Acadian Forest
Concepts for Biologically Active Peptides
Current Pharmaceutical Design
Drug Discovery
Pharmacology
Biologically Active Peptides in Cyanobacteria
Boletín Micológico
Syntheses of Biologically Active Bisbenzimidazolylesulphone Derivatives
Asian Journal of Chemistry
Chemistry
