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Publications by Yasuo UMEDA

Stydies on the Quality of Hop Bitterness

Journal of the agricultural chemical society of Japan
1950English

On Flavonols in Hops

Proceedings of the Japan Academy
1954English

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Gustatory Neural Coding in the Cortex of the Alert Cynomolgus Macaque: The Quality of Bitterness

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Bitterness in Almonds

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"Bitterness"-A Sermon

The Biblical World
1914English

Diseases of the Hop

Nature
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1964English

The Hop and Its Constituents. A Monograph on the Hop Plant. Ed. By Alfred C. Chapman.

1905English

Effect of Limiting the Hop Count: Distributed Three-Hop Routing Protocol

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Role of Separate Elements of Nursery Farming Technology in Obtaining Quality Hop Planting

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On the Asymptotic Capacity of Multi-Hop MIMO Ad Hoc Networks

IEEE Transactions on Wireless Communications
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