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Publications by Yasuyo SUZUKI
Optimization of 1-Deoxynojirimycin Extraction From Mulberry Leaves by Using Response Surface Methodology
Bioscience, Biotechnology and Biochemistry
Organic Chemistry
Applied Microbiology
Molecular Biology
Biochemistry
Analytical Chemistry
Medicine
Biotechnology
Related publications
Process Optimization of Supercritical Carbon Dioxide (SC-CO2) Extraction Parameters for Extraction of Deoxynojirimycin (1-Dnj) From Mulberry (Morus Alba L.) Leaves
Journal of Applied and Natural Science
Optimization of Protein Extraction From Fish Waste Using Response Surface Methodology
Journal of Applied Sciences
Optimization of Aqueous Enzymatic Extraction of Oil From Shrimp Processing By-Products Using Response Surface Methodology
Food Science and Technology
Biotechnology
Food Science
Optimization of Protein Extraction From Green Algae Chaetomorpha Sp. By Response Surface Methodology
Science and Technology Development Journal - Natural Sciences
Optimization of ScCO2 Extraction of Rambutan Seed Oil Using Response Surface Methodology
International Journal of Chemical Engineering and Applications
Optimization of Microwave Assisted Extraction of Phenolic Compounds From Decalepis Hamiltonii Root Using Response Surface Methodology
International Research Journal of Pharmacy
Collagen Extraction From Nile Tilapia (Oreochromis Niloticus) Skin: Optimization of Extraction Conditions Using Response Surface Methodology and Physicochemical Characterization
Hans Journal of Food and Nutrition Science
Optimization of Extraction Parameters for Total Flavonoids From Gardenia Gummifera Gum Resin by Response Surface Methodology
International Journal of Pharmacy and Pharmaceutical Sciences
Pharmacology
Pharmaceutical Science
Optimization of High-Pressure Processing in Extraction of Astaxanthin From Penaeus Monodon Carapace Using Response Surface Methodology
Journal of Food Process Engineering
Chemical Engineering
Food Science