Amanote Research
Register
Sign In
Discover open access scientific publications
Search, annotate, share and cite publications
Publications by Yejie Shi
Dietary Supplementation With Omega-3 Polyunsaturated Fatty Acids Robustly Promotes Neurovascular Restorative Dynamics and Improves Neurological Functions After Stroke
Experimental Neurology
Developmental Neuroscience
Neurology
Related publications
Dietary Omega-3 Polyunsaturated Fatty Acids and Treatment of Cancer
Advances in Obesity, Weight Management & Control
Transgenic Overproduction of Omega-3 Polyunsaturated Fatty Acids Provides Neuroprotection and Enhances Endogenous Neurogenesis After Stroke
Current Molecular Medicine
Biochemistry
Medicine
Molecular Medicine
Molecular Biology
Omega-3 Polyunsaturated Fatty Acids in Andrological Practice
Urology and Andrology
Omega-3 Polyunsaturated Fatty Acids and Cardiac Rhythm: An Introduction
Frontiers in Physiology
Physiology
Maternal Dietary Imbalance Between Omega-6 and Omega-3 Polyunsaturated Fatty Acids Impairs Neocortical Development via Epoxy Metabolites
Stem Cells
Medicine
Molecular Medicine
Developmental Biology
Cell Biology
The EFFECTS OF DIETARY SUPPLEMENTATION WITH N-3 POLYUNSATURATED FATTY ACIDS (N-3 PUFA) ON ATOPIC DERMATITIS
Nihon Shoni Arerugi Gakkaishi. The Japanese Journal of Pediatric Allergy and Clinical Immunology
Omega-3 Polyunsaturated Fatty Acids Supplementation in Patients With Diabetes and Cardiovascular Disease Risk: Does Dose Really Matter?
Cardiovascular Diabetology
Internal Medicine
Cardiology
Endocrinology
Cardiovascular Medicine
Metabolism
Diabetes
Dietary Enrichment of Edible Insects With Omega 3 Fatty Acids
Insect Science
Evolution
Ecology
Insect Science
Molecular Biology
Biochemistry
Crop Science
Systematics
Behavior
Genetics
Agronomy
Omega-3 Polyunsaturated Fatty Acids and Cardiovascular Health: A Comprehensive Review
Progress in Cardiovascular Diseases
Cardiovascular Medicine
Cardiology
