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Publications by Ying Chao Liu
Intercropping Influences Component and Content Change of Flavonoids in Root Exudates and Nodulation of Faba Bean
Journal of Plant Interactions
Systematics
Evolution
Ecology
Plant Science
Behavior
Related publications
Influences of Ridge Width and Intercropping Onion With Faba Bean on Bulb Yield and Comeptitive Relationships
Journal of Environmental Studies and Researches
Agronomic Performance of Naked Oat (Avena Nuda L.) and Faba Bean Intercropping
Chilean Journal of Agricultural Research
Animal Science
Zoology
Agronomy
Crop Science
Intercropping Maize and Faba Bean for Silage Under Swedish Climate Conditions
Agricultural Research
Plant Science
Agronomy
Crop Science
Food Science
Endophytic Fungus Drives Nodulation and N2 Fixation Attributable to Specific Root Exudates
mBio
Virology
Microbiology
Evaluation of Different Intercropping Patterns of Barley (Hordeum Vulgare L.) and Faba Bean (Vicia Faba L.) Through Competitive and Economic Indices
Journal of Crop production and processing
Association of Shoot and Root Responses to Water Deficit in Young Faba Bean (Vicia Faba L.) Plants
Frontiers in Plant Science
Plant Science
Figure 2: Haematoxylin Staining of Root Tips of Faba Bean.
Polyphenol Content and Glycemic Load of Pasta Enriched With Faba Bean Flour
Functional Foods in Health and Disease
Economical Evaluation of Faba Bean (Vicia Faba) and Maize (Zea Mays L.) Intercropping Based on Total Relative Value Index and Weeds Growth Reduction
Journal of Crop production and processing