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Publications by Ying Ma

TRIB2 Knockdown as a Regulator of Chemotherapy Resistance and Proliferation via the ERK/STAT3 Signaling Pathway in Human Chronic Myelogenous Leukemia K562/Adm Cells

Oncology Reports
MedicineCancer ResearchOncology
2018English

Adolescents’ Mindfulness and Psychological Distress: The Mediating Role of Emotion Regulation

Frontiers in Psychology
Psychology
2019English

Hepatitis E Virus‐associated Guillain–Barre Syndrome: Revision of the Literature

Brain and Behavior
Behavioral Neuroscience
2019English

The Effect of A1 Adenosine Receptor in Diabetic Megalin Loss With Caspase-1/Il18 Signaling [Corrigendum]

Diabetes, Metabolic Syndrome and Obesity: Targets and Therapy
Internal MedicinePharmacology
2020English

Separation of Nucleobases and Their Derivatives With Organic-High Ionic Strength Aqueous Phase Systems by Spiral High-Speed Counter-Current Chromatography

Journal of Chromatography B: Analytical Technologies in the Biomedical and Life Sciences
BiochemistryClinical BiochemistryAnalytical ChemistryCell BiologyMedicine
2012English

Surface-Enhanced Raman Spectra of Medicines With Large-Scale Self-Assembled Silver Nanoparticle Films Based on the Modified Coffee Ring Effect

Nanoscale Research Letters
Materials ScienceNanotechnologyCondensed Matter PhysicsNanoscience
2014English

FasL Expression on Human Nucleus Pulposus Cells Contributes to the Immune Privilege of Intervertebral Disc by Interacting With Immunocytes

International Journal of Medical Sciences
Medicine
2013English

Transcriptomic Insight Into Terpenoid Biosynthesis and Functional Characterization of Three Diterpene Synthases in Scutellaria Barbata

Molecules
Organic ChemistryMolecular MedicineAnalytical ChemistryTheoretical ChemistryPharmaceutical ScienceMedicineDrug DiscoveryChemistryPhysical
2018English

Increased Protein Content of Chickpea (Cicer arietinumL.) Inoculated With Arbuscular Mycorrhizal Fungi and Nitrogen-Fixing Bacteria Under Water Deficit Conditions

Journal of the Science of Food and Agriculture
NutritionDieteticsCrop ScienceFood ScienceBiotechnologyAgronomy
2017English

Characteristics of Cell Wall Structure of Green Beans During Controlled Freezing Point Storage

International Journal of Food Properties
Food Science
2014English

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