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Publications by Yiying Chen

Whey Protein Concentrate, Pullulan and Trehalose as Thermal Protective Agents for Increasing Viability of Lactobacillus Plantarum Starter by Spray Drying

Food Science of Animal Resources
Animal ScienceZoologyFood Science
2020English

Translation Strategies for Chinese Higher Education Institutes' Website Publicity

2017English

Design and Implement Cost-Sensitive Email Filtering Algorithms

English

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