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Publications by Yoji HOSHINO
Survey of Ethanol Content in Fruits
Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan
Medicine
Environmental
Public Health
Food Science
Occupational Health
Related publications
Biochemical Content in Fruits of Peach and Nectarine Cultivars
Turk Tarim ve Ormancilik Dergisi/Turkish Journal of Agriculture and Forestry
Forestry
Ecology
Food Science
Nitrate Content in Vegetables and Fruits in Russia and Mongolia
E3S Web of Conferences
Earth
Energy
Planetary Sciences
Environmental Science
Research of Chlorogenic Acid Content in Certain Number of Vegetables and Fruits
Scientific and methodological journal "Science and education: modern time"
Survey and Conservation of Indigenous Fruits of Western Ghats
Journal of Agricultural Science and Technology A
Nitrate Content in Fruits and Vegetables From Commercial Chains in Bulgaria
Applied Researches in Technics, Technologies and Education
Nutritional Content of Bat-Consumed Fruits in a Forest Fragment in Southern Brazil
Brazilian Journal of Biology
Agricultural
Biological Sciences
The Vitamin and Mineral Content of Fruits and Vegetables Grown in Israel
British Journal of Nutrition
Medicine
Nutrition
Dietetics
In Situ Measurements of Complex Permittivity and Moisture Content in Oil Palm Fruits
EPJ Applied Physics
Instrumentation
Optical
Electronic
Condensed Matter Physics
Magnetic Materials
Comparison of Antioxidant Activities and Phenolic Content of Moroccan Date Fruits
International Journal of Innovative Research in Science, Engineering and Technology
