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Publications by Yoko SATO
Factors Associated With Dietary Supplement Use Among Preschool Children: Results From a Nationwide Survey in Japan
Journal of Nutritional Science and Vitaminology
Medicine
Nutrition
Dietetics
Analysis of Safety Alerts Associated With Dietary Supplements From Japan and Overseas
Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan
Medicine
Environmental
Public Health
Food Science
Occupational Health
Information Sources for Causality Assessment of Health Problems Related to Health Foods and Their Usefulness
Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan
Medicine
Environmental
Public Health
Food Science
Occupational Health
Coleus Forskohlii Extract Attenuates the Hypoglycemic Effect of Tolbutamide in Vivo via a Hepatic Cytochrome P450-Mediated Mechanism
Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan
Medicine
Environmental
Public Health
Food Science
Occupational Health
Studies on the Antioxidant in the Foods (III)
Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan
Medicine
Environmental
Public Health
Food Science
Occupational Health
A Case of Hemorrhagic Colitis Due to Escherichia Coli O157:h7
The journal of the Japanese Practical Surgeon Society
Effect and Residues of Fine Granules of Five Herbicides Applied to Soils in Vegetable Fields.
Journal of Weed Science and Technology
Studies on the Local Anesthetics II Local Anesthetic Action of 3-Dialkylamino-2-Hydroxypropyl Phenylacetate, 3-Dialkylamino-2-Hydroxypropyl Benzoate Derivatives
Japanese Journal of Oral Biology