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Publications by Yona Sinkala
Microbial Contamination and Hygiene of Fresh Cow’s Milk Produced by Smallholders in Western Zambia
International Journal of Environmental Research and Public Health
Mutagenesis
Public Health
Environmental
Health
Toxicology
Occupational Health
Pollution
Related publications
Evaluation of the Physicochemical Parameters of Cow’s Fresh Milk in Shkodra
Journal of Agricultural Science and Technology B
Microbial Contamination of Fresh Produce: What, Where, and How?
Comprehensive Reviews in Food Science and Food Safety
Food Science
Value-Added of Processed Fresh Milk and Hygiene Behavior on Pavement Milk Trader and Milk Cafe in Yogyakarta, Indonesia
Journal of Advanced Agricultural Technologies
Markers of Gut Mucosal Inflammation and Cow’s Milk Specific Immunoglobulins in Non-IgE Cow’s Milk Allergy
Clinical and Translational Allergy
Immunology
Pulmonary
Allergy
Respiratory Medicine
Differences in the Qualities and Microbial Count of Fresh "An" Produced by Different Types of Processing and Factories
NIPPON SHOKUHIN KOGYO GAKKAISHI
Cow’s Milk Consumption and the Incidence of Wheezing in Children
International Journal of Current Research and Academic Review
Can Goat’s Milk Be an Alternative to Cow’s Milk?
Journal of Dr. Behcet Uz Children's Hospital
Butyrate Enhances Desensitization Induced by Oral Immunotherapy in Cow’s Milk Allergic Mice
Mediators of Inflammation
Immunology
Cell Biology
Diagnosis and Management of Cow’s Milk Protein Allergy in Infants
World Journal of Pediatrics
Child Health
Pediatrics
Perinatology