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Publications by Yongguo Liu

Viscoelastic and Functional Properties of Cod-Bone Gelatin in the Presence of Xylitol and Stevioside

Frontiers in Chemistry

English

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Structure and Properties of Bone-Like-Nanohydroxyapatite/Gelatin/Polyvinyl Alcohol Composites

Advances in Bioscience and Biotechnology

English

Ribitol and Xylitol: Explaining the Differences in Physical Chemical Properties

Acta Crystallographica Section A Foundations of Crystallography

English

Functional Properties of Gelatin Hydrolysate From Salmon Skin (Salmo Salar)

Journal of Nutritional Therapeutics

English

Structural and Functional Properties of Venous Wall: Relationship Between Elastin, Collagen, and Smooth Muscle Components and Viscoelastic Properties

ISRN Physiology

English

Dynamic Viscoelastic Measurement of Gelatin Gel and Porcine Liver Specimen by Micro-Mre

Transactions of the JSME (in Japanese)

English

The Electrophoresis of Protein Sols in the Presence of Gold Sols-Albumen, Gelatin and Casein

Proceedings of the Royal Society of London. Series A, Containing Papers of a Mathematical and Physical Character

English

Functional Properties of Β-Lactoglobulin Phosphorylated in the Presence of Different Aliphatic Amines

English

Viscoelastic Properties of the Human Colon

American Journal of Physiology - Gastrointestinal and Liver Physiology

Gastroenterology

English

Structure and Properties of Biodegradable Poly (Xylitol Sebacate-Co-Butylene Sebacate) Copolyester

Organic Chemistry

Molecular Medicine

Analytical Chemistry

Theoretical Chemistry

Pharmaceutical Science

English