Amanote Research
Register
Sign In
Discover open access scientific publications
Search, annotate, share and cite publications
Publications by Yoshihiko TOKUJI
Oleanolic Acid and Ursolic Acid in Commercial Dried Fruits
Food Science and Technology Research
Industrial
Marketing
Food Science
Manufacturing Engineering
Chemical Engineering
Biotechnology
Related publications
Ursolic Acid and Oleanolic Acid Productions in Elicited Cell Suspension Cultures of Hedyotis Corymbosa
Biotechnology
Biochemistry
Genetics
Molecular Biology
Host-Guest Interaction of Β-Cyclodextrin With Isomeric Ursolic Acid and Oleanolic Acid: Physicochemical Characterization and Molecular Modeling Study
Journal of Biomedical Research
Biochemistry
Medicine
Genetics
Molecular Biology
Anti-Tuberculosis Activity of Oleanolic and Ursolic Acid Isolated From the Dichloromethane Extract of Leaves From Duroia Macrophylla
BMC Proceedings
Biochemistry
Medicine
Genetics
Molecular Biology
Syntheses of Nitrogen-Containing Triterpenes. III. Derivatives of Betulinic Acid and Oleanolic Acid
Yakugaku Zasshi
Pharmacology
Pharmaceutical Science
Nicotinic Acid, Pantothenic Acid and Biotin in Fruits, Vegetables and Nuts
British Journal of Nutrition
Medicine
Nutrition
Dietetics
Oleanolic Acid Controls Allergic and Inflammatory Responses in Experimental Allergic Conjunctivitis
PLoS ONE
Multidisciplinary
Determination of Ascorbic Acid Concentration of Some Commercial Fruits Juices Sold in Ugbokolo Benue State, Nigeria
International Annals of Science
Characteristics, Biological Properties and Analytical Methods of Ursolic Acid: A Review
Critical Reviews in Analytical Chemistry
Analytical Chemistry
Development and Validation of HPTLC Method for Estimation of Oleanolic Acid in Aristaka
INTERNATIONAL RESEARCH JOURNAL OF PHARMACY