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Publications by Yoshihiro YAMASHIRO
Sepsis Caused by Food-Borne Infection With Escherichia Coli
Internal Medicine
Internal Medicine
Medicine
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Food Poisoning Caused by Enteroinvasive Escherichia Coli (O164: H-)
Kansenshogaku zasshi. The Journal of the Japanese Association for Infectious Diseases
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Phylogenetic and Molecular Analysis of Food-Borne Shiga Toxin-Producing Escherichia Coli
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
Acute Suppurative Thyroiditis Caused by Escherichia Coli.
BMJ
Infantile Enteritis in Dublin Caused by Escherichia Coli O142
Journal of Medical Microbiology
Medicine
Microbiology
Enterotoxigenic Escherichia Coli Food-Borne Disease Outbreaks in Yazd Province of Iran During 2012-2016
Journal of Food Quality and Hazards Control
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Antimicrobial Activity of Onion and Ginger Against Two Food Borne Pathogens Escherichia Coli and Staphylococcus Aureus
MOJ Food Processing & Technology
Outbreak of Infantile Gastro-Enteritis Caused by Escherichia Coli O114
Archives of Disease in Childhood
Child Health
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Perinatology
Prevention of Indigenous Infection of Mice With Escherichia Coli by Nonspecific Immunostimulation.
Antimicrobial Agents and Chemotherapy
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Pharmacology
First Report of Human Gastroenteritis Caused by Escherichia Coli O157:H
Austin Journal of Nutrition and Food sciences