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Publications by Yoshio ITO

Estimation of Daily Intake of 8 Kinds of Vitamins, 9 Kinds of Amino Acids and 3 Kinds of Minerals.

Nippon Eiyo Shokuryo Gakkaishi
1986English

Determination of Free Ethylenediaminetetraacetic Acid in Foods by Titration Using Eriochrome Black T With Visual End-Point Indication.

Food Science and Technology International, Tokyo
1995English

Determination of Sulfite in Sea Foods by a Microbial Sensor Method.

Nippon Shokuhin Kagaku Kogaku Kaishi
Food Science
1995English

The Experimental Examination of Capillary End Correction (Bagley's Method)

Zairyo/Journal of the Society of Materials Science, Japan
Mechanics of MaterialsMaterials ScienceCondensed Matter PhysicsMechanical Engineering
1968English

The Relation Between Molecular Weight and Viscosity of Poly(Dimethyl Siloxane) in the High Shear Rate Region

Zairyo/Journal of the Society of Materials Science, Japan
Mechanics of MaterialsMaterials ScienceCondensed Matter PhysicsMechanical Engineering
1972English

Experimental Evaluation on Seismic Performance of Rc Box Walls With Torsional Eccentricity

Journal of Structural and Construction Engineering
BuildingConstructionArchitecture
1999English

Effects of Stress on Allergic Reaction

Yakugaku Zasshi
PharmacologyPharmaceutical Science
2001English

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