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Publications by Yoshio Kanbara
Comparison Between Phytotron- And Glasshouse-Propagated Fig (Ficus Carica L.) Trees Grown Under Similar Solution Culture on Subsequent Fruiting, Plant Growth, and Fruits Quality.
Engei Gakkai zasshi
Effects of the Nutrient Solution Concentrations on Growth of Fig Plant and Fruit Quality.
Engei Gakkai zasshi
Related publications
Pigment Changes Associated With Application of Ethephon ((2-Chloroethyl)phosphonic Acid) to Fig (Ficus Carica L.) Fruits
Plant Physiology
Plant Science
Genetics
Physiology
Biochemical, Organoleptic Assessment of Fig (Ficus Carica)
IOSR Journal of Biotechnology and Biochemistry
Evaluating Quality Attributes of Four Fresh Fig (Ficus Carica L.) Cultivars Harvested at Two Maturity Stages
Hortscience: A Publication of the American Society for Hortcultural Science
Horticulture
EFFECT OF POTASSIUM HUMATE APPLICATIONS ON FRUIT YIELD AND THEIR QUALITY OF Carica Papaya PLANT GROWN UNDER ORGANIC CULTURE CONDITIONS
Journal of Productivity and Development
Evaluating the Antioxidant and Anticancer Property of Ficus Carica Fruits
African Journal of Biotechnology
Chemical and Biological Characteristics of Ficus Carica L. Fruits, Leaves, and Derivatives (Wine, Spirit, and Liqueur)
Biology of Ceroplastesrusci L. (Coccoidea: Lecanidae) on Fig Tree, Ficus Carica L. In the Area of Médéa (Algeria)
Agriculture and Biology Journal of North America
Studies on Processing Technology and Cost Estimation of Fig (Ficus Carica L.) Fruit Powder Enriched Burfi (Indian Cookie)
Journal of Applied and Natural Science
