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Publications by You-Gen Wu
Structure and Functional Properties of Protein From Defatted Camellia Oleifera Seed Cake: Effect of Hydrogen Peroxide Decolorization
International Journal of Food Properties
Food Science
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Melanogenesis Inhibitory and Antioxidant Effects of Camellia Oleifera Seed Oil
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The Nematicidal Effect of Camellia Seed Cake on Root-Knot Nematode Meloidogyne Javanica of Banana
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The Camelliagenin From Defatted Seeds of Camellia Oleifera as Antibiotic Substitute to Treat Chicken Against Infection of Escherichia Coli and Staphylococcus Aureus
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