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Publications by Young Mi Kang
Food Functionality of Protein Isolates Extracted From Yellowfin Tuna (Thunnus Albacares ) Roe Using Alkaline Solubilization and Acid Precipitation Process
Food Science and Nutrition
Food Science
Related publications
REPRODUCTION ASPECTS OF THE YELLOWFIN TUNA (Thunnus Albacares)
Jurnal Ilmu dan Teknologi Kelautan Tropis
Carbon Monoxide Residues in Vacuum-Packed Yellowfin Tuna Loins (Thunnus Albacares)
Italian Journal of Food Safety
Food Science
Minimizing the Impact of Yellowfin Tuna Thunnus Albacares Fishing in Banda Sea
International Journal of Environment, Agriculture and Biotechnology
Analisis Hubungan Karakteristik Oseanografi Dan Hasil Tangkapan Yellowfin Tuna (Thunnus Albacares) Di Perairan Laut Banda
Agrikan: Jurnal Ilmiah Agribisnis dan Perikanan
Feasibility of Solid Waste Tuna Loin of Yellowfin Thunnus Albacares Raw Materials for the Product Diversification
Jurnal Pengolahan Hasil Perikanan Indonesia
Spatial Analysis of the Horizontal and Vertical Distribution of Yellowfin Tuna Thunnus Albacares in the Tropical Atlantic Ocean
Acta Ecologica Sinica
Evolution
Ecology
Systematics
Behavior
Vertical Habitat Utilization by Tagged Yellowfin Tuna (Thunnus Albacares) Released in the Revillagigedo Archipelago Biosphere Reserve, Mexico
Ciencias Marinas
Aquatic Science
Evidence of Discrete Yellowfin Tuna (Thunnus Albacares) Populations Demands Rethink of Management for This Globally Important Resource
Scientific Reports
Multidisciplinary
Trophic Segregation of Mixed Schools of Yellowfin Tuna (Thunnus Albacares) and Skipjack Tuna (Katsuwonus Pelamis) Caught in the Eastern Tropical Pacific Ocean
Fishery Bulletin
Aquatic Science
