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Publications by Yueming Jiang
Cytosporone B as a Biological Preservative: Purification, Fungicidal Activity and Mechanism of Action Against Geotrichum Citri-Aurantii
Biomolecules
Biochemistry
Molecular Biology
Application of Proteomics for the Investigation of the Effect of Initial pH on Pathogenic Mechanisms of Fusarium Proliferatum on Banana Fruit
Frontiers in Microbiology
Microbiology
Banana sRNAome and Degradome Identify microRNAs Functioning in Differential Responses to Temperature Stress
BMC Genomics
Biotechnology
Genetics
Regiospecific Synthesis of Prenylated Flavonoids by a Prenyltransferase Cloned From Fusarium Oxysporum
Scientific Reports
Multidisciplinary
Fibroin Delays Chilling Injury of Postharvest Banana Fruit via Enhanced Antioxidant Capability During Cold Storage
Metabolites
Biochemistry
Endocrinology
Metabolism
Molecular Biology
Diabetes
How Does an Occupational Neurologist Assess Welders and Steelworkers for a Manganese-Induced Movement Disorder? An International Teamʼs Experiences in Guanxi, China Part II
Journal of Occupational and Environmental Medicine
Environmental
Public Health
Occupational Health
Development of a Highly Sensitive and Specific Immunoassay for Determining Chrysoidine, a Banned Dye, in Soybean Milk Film
Molecules
Organic Chemistry
Molecular Medicine
Analytical Chemistry
Theoretical Chemistry
Pharmaceutical Science
Medicine
Drug Discovery
Chemistry
Physical
Cover Image, Volume 99, Issue 5
Journal of the Science of Food and Agriculture
Nutrition
Dietetics
Crop Science
Food Science
Biotechnology
Agronomy
Immunomodulatory Mechanism of Α-D-(1→6)-Glucan Isolated From Banana
RSC Advances
Chemistry
Chemical Engineering
Antimicrobial Activity of Bacteriocin-Producing Lactic Acid Bacteria Isolated From Cheeses and Yogurts
AMB Express
Applied Microbiology
Biotechnology
Biophysics
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