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Publications by Yuhki MAKABE
Detection of Allergenic Substances in Foods by a Multiplex PCR Method
Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan
Medicine
Environmental
Public Health
Food Science
Occupational Health
Detection of Wheat as an Allergenic Substance in Food by a Nested PCR Method
Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan
Medicine
Environmental
Public Health
Food Science
Occupational Health
Related publications
Detection of Salmonella Enteritidis, Typhi and Typhimurium in Foods by Multiplex PCR in Children Hospital
BMC Infectious Diseases
Infectious Diseases
High Sensitivity Detection of SARS-CoV-2 Using Multiplex PCR and a Multiplex-PCR-Based Metagenomic Method
Detection of Carbapenemases in Enterobacteriaceae by a Commercial Multiplex PCR
Journal of Clinical Microbiology
Microbiology
A New Method for Direct Detection of Listeria Monocytogenes From Foods by PCR.
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
Survey of Allergenic Substances in Foods in Chiba Prefecture (Fiscal Years 2004–2014)
Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan
Medicine
Environmental
Public Health
Food Science
Occupational Health
Detection of Mycobacterium Bovis in Bovine Carcasses by Multiplex-PCR
African Journal of Microbiology Research
Specific Detection of Methicillin-Resistant Staphylococcus Species by Multiplex PCR.
Journal of Clinical Microbiology
Microbiology
Differential Detection of Vibrios Pathogenic to Shrimp by Multiplex PCR
Journal of General and Applied Microbiology
Medicine
Applied Microbiology
Microbiology
Biotechnology
