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Publications by Yuki Nakatani
Genome Sequence of Lactobacillus Plantarum KB1253, a Gamma-Aminobutyric Acid (GABA) Producer Used in GABA-Enriched Tomato Juice Production
Microbiology Resource Announcements
Immunology
Genetics
Molecular Biology
Microbiology
Related publications
Benzodiazepines and the Gamma-Aminobutyric Acid (GABA) Receptor
Kurume Medical Journal
Medicine
Production of Gaba (γ - Aminobutyric Acid) by Microorganisms: A Review
Brazilian Journal of Microbiology
Microbiology
Acid Secretagogue Action of Structurally Gamma-Aminobutyric Acid(GABA)-Related Compounds in Rats.
The Japanese Journal of Pharmacology
Contents of .GAMMA.-Aminobutyric Acid (GABA) in Potatoes and Processed Potato Products
Nippon Shokuhin Kagaku Kogaku Kaishi
Food Science
Determination of Gamma-Aminobutyric Acid (GABA) Content in Grains and Cruciferous Vegetable Seeds
Journal of Food Research
Efficient Increase of Ɣ-Aminobutyric Acid (GABA) Content in Tomato Fruits by Targeted Mutagenesis
Scientific Reports
Multidisciplinary
Gamma Aminobutyric Acid (GABA) Modulators for Amyotrophic Lateral Sclerosis/Motor Neuron Disease
Structure and Function of .GAMMA.-aminobutyric Acid (GABA) Receptor: Current State and Prospectives.
Folia Pharmacologica Japonica
Pharmacology
Photocleavage Studies of Γ-Aminobutyric Acid (GABA) Conjugates