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Publications by Yuki SOMEYA
The Resultant Evaluation of Cosmetic Sponge Puff With Variation of Oil Quantity
Transactions of Japan Society of Kansei Engineering
Related publications
Significance of Starch Properties and Quantity on Sponge Cake Volume
Cereal Chemistry
Organic Chemistry
Food Science
The Quantity and Variation of Human Surface Lipids
Journal of Society of Cosmetic Chemists of Japan
Variation of the Redox Conditions and the Resultant Phase Assemblages During Iron Ore Sintering
International Journal of Mineral Processing
Petrology
Geotechnical Engineering
Geochemistry
Engineering Geology
Figure 6: The Spatial Variation of Species and Species Quantity.
On the Variation of the Quantity of Flow at River. Kanô
Journal of the Meteorological Society of Japan
Atmospheric Science
The Resultant of Chebyshev Polynomials
Canadian Mathematical Bulletin
Mathematics
On the Proper Quantity of Oil in Frizzle Cooking (Part 1)
The Japanese Journal of Nutrition and Dietetics
An Overview on the Properties of Ximenia Oil Used as Cosmetic in Angola
Biomolecules
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Molecular Biology
The Study of a New Development Method Which Integrates CO2 Huff and Puff With Factory Fracturing in Tight Oil Reservoirs
