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Publications by Yukiharu NAGATA
A Turbidimetric Method for Estimating the Antibacterial Activity of 2- (2-Furyl) -3- (5-Nitro-2-Furyl) -Acrylamide
Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan
Medicine
Environmental
Public Health
Food Science
Occupational Health
Effect of the Addition of Carnosine on the Color Stability of Meat and Meat Products.
Nihon Yoton Gakkaishi
Related publications
Studies of the Synthesis of Furan Compounds. XXVIII. Syntheses and Steric Configurations of 3-(5-Nitro-2-Furyl)-2-(2-Furyl)acrylonitrile and Its Bromine Derivatives
Bulletin of the Chemical Society of Japan
Chemistry
3-(5-Methyl-2-Furyl)-1-(P-Tolyl)-2-Propen-1-One
Acta Crystallographica Section E Structure Reports Online
(4-Chlorophenyl)[1-(4-Methoxyphenyl)-3-(5-Nitro-2-Furyl)-1h-Pyrazol-4-Yl]methanone
Acta Crystallographica Section E Structure Reports Online
Studies on Chemotherapeutical Drugs. III. : Synthesis of Nitrofuran Derivatives. (2). : Preparation of (5-Nitro-2-Furyl) Vinyl Derivatives and Their Antibacterial Activities.
Yakugaku Zasshi
Pharmacology
Pharmaceutical Science
Studies on Heterocyclic Compounds. XIV. : Synthesis of 5-Nitro-2-Furyl Thioether Derivatives
Yakugaku Zasshi
Pharmacology
Pharmaceutical Science
5-(2-Furyl)-3-Methyl-1-(3-Nitrophenyl)-4,5-Dihydro-1h-Pyrazole
Acta Crystallographica Section E Structure Reports Online
Synthesis andIn VitroCytotoxic Activity ofN-2-(2-Furyl)-2-(chlorobenzyloxyimino)Ethyl Ciprofloxacin Derivatives
E-Journal of Chemistry
Thermodynamic Properties of Some Isomeric 5-(Nitrophenyl)-Furyl-2 Derivatives
BMC Chemistry
Chemistry
4-[(Z)-(2-Furyl)(2-Naphthylamino)methylene)]-3-Methyl-1-Phenyl-1h-Pyrazol-5(4h)-One. Corrigendum
Acta Crystallographica Section E Structure Reports Online