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Publications by Yuliana I. Shramko
Biological Effects of Grape Polyphenols Processing Products in Experimental Metabolic Syndrome
Russian Open Medical Journal
Medicine
Electron Microscopic Study of Changes in Pancreatic Exocrine Secretory Cells in Both Early and Late Stages of Hypothyroidism
Russian Open Medical Journal
Medicine
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Prevention Effects of Cacao Polyphenols on Metabolic Syndrome
Oleoscience
Metabolic Constituents of Grapevine and Grape-Derived Products
Phytochemistry Reviews
Biotechnology
Plant Science
The Bioprotective Effects of Polyphenols on Metabolic Syndrome Against Oxidative Stress: Evidences and Perspectives
Oxidative Medicine and Cellular Longevity
Biochemistry
Medicine
Cell Biology
Aging
Potential Application of Grape Derived Polyphenols in Huntington’s Disease
Translational Neuroscience
Neuroscience
Effects of Grape Seed-Derived Polyphenols on Amyloid Β-Protein Self-Assembly and Cytotoxicity
Journal of Biological Chemistry
Biochemistry
Cell Biology
Molecular Biology
Characterization and Quantification of Polyphenols in Amazon Grape (Pourouma Cecropiifolia Martius)
Molecules
Organic Chemistry
Molecular Medicine
Analytical Chemistry
Theoretical Chemistry
Pharmaceutical Science
Medicine
Drug Discovery
Chemistry
Physical
Grape Polyphenols Concentrate Demonstrates Cardioprotection in Terms of Hypoxic Myocardial Injury
Russian Open Medical Journal
Medicine
Host: Microbiome Co -Metabolic Processing of Dietary Polyphenols – An Acute, Single Blinded, Cross-Over Study With Different Doses of Apple Polyphenols in Healthy Subjects
Food Research International
Food Science
Metabolic Fate of Polyphenols in the Human Superorganism
Proceedings of the National Academy of Sciences of the United States of America
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