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Publications by Yurike Fransischa Trisnaningrum
The Use of Chitosan of Pomacea Canaliculata Shell as Natural Preservation to Maintain Fruit Quality During Storage Process: Used as Audio Visual Media of Biotechnology Learning
Jurnal Pendidikan Biologi Indonesia
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Exposure Time of Vapor Heat Treatment Method Following Waxing to Maintain Fruit Quality of Papaya During Storage
Jurnal Keteknikan Pertanian
Development of the Descriptive Writing Learning Model Using the Audio Visual Media
International Journal of Recent Technology and Engineering
Engineering
Management of Technology
Innovation
Sexual Dimorphism on Shell Shape of Pomacea Canaliculata Lamarck Thriving in Lakes Using the Geometric Morphometric Approach
International Journal of Bioscience, Biochemistry and Bioinformatics
The Effectiveness of Audio Visual Learning Media Towards Badminton Basic Technical Skills
Jurnal SPORTIF : Jurnal Penelitian Pembelajaran
Relaxing Effect of Eugenol and Essential Oils in Pomacea Canaliculata
Ciencia Rural
Animal Science
Zoology
Agronomy
Veterinary
Crop Science
Development of Blog-Based Audio Visual Learning Media to Improve Student Learning Interests in Money and Banking Topic
Journal of Educational Sciences
Pre-Harvest Application of Calcium Chloride and Chitosan on Fruit Quality and Storability of ‘Early Swelling’ Peach During Cold Storage
Ciencia e Agrotecnologia
Soil Science
Veterinary
Crop Science
Food Science
Animal Science
Zoology
Agronomy
Improving the Preservation Methods of Quality Characteristics During Long-Term Storage of Bread
Effect of Natural Antioxidant of Cake Quality During Storage
Arab Universities Journal of Agricultural Sciences
