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Publications by Yury Y. Dgebuadze
Fatty Acid Composition and Contents of Seven Commercial Fish Species of Genus Coregonus From Russian Subarctic Water Bodies
Lipids
Organic Chemistry
Biochemistry
Cell Biology
Related publications
Effect of Season and Trophic Level on Fatty Acid Composition and Content of Four Commercial Fish Species From Krasnoyarsk Reservoir (Siberia, Russia)
Fisheries Research
Aquatic Science
Comparison of Fatty Acid Contents in Major Lipid Classes of Seven Salmonid Species From Siberian Arctic Lakes
Biomolecules
Biochemistry
Molecular Biology
FATTY ACID COMPOSITION OF Capsicum GENUS PEPPERS
Ciencia e Agrotecnologia
Soil Science
Veterinary
Crop Science
Food Science
Animal Science
Zoology
Agronomy
Species Composition of Commercial Fish Catches in Water Bodies of the Stavropol Territory for the Period of the Late Xx – Early Xxi Centuries
South of Russia: Ecology, Development
Development
Evolution
Ecology
Systematics
Planning
Behavior
Geography
Fatty Acid and Sterol Composition of Three Phytomonas Species
Memorias do Instituto Oswaldo Cruz
Medicine
Microbiology
Studies on the Fat Content and Fatty Acid Composition of Fish Waste
Fatty Acid Composition of Vitamin a Esters in Fish Liver Oils
THE JOURNAL OF VITAMINOLOGY
Amino Acid Composition of Ten Fish Species From Hel River, North-East India
Asian Journal of Chemistry
Chemistry
Cellular Fatty Acid Composition Comparisons of Haemophilus Equigenitalis and Moraxella Species
International Journal of Systematic Bacteriology
