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Publications by Z. KUTTELVAŠER

Increasing Glycerine Content in Mash.

Kvasny Prumysl
1960English

Use of Warmth in Wine Technology.

Kvasny Prumysl
1955English

Comparison and Evaluation of Various Methods for Determination of Sugar Contents in Wine Wort.

Kvasny Prumysl
1959English

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