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Publications by Z. Váradyová
Effect of Diets With Fruit Oils Supplements on Rumen Fermentation Parameters, Fatty Acid Composition and Methane Production in Vitro
Journal of Animal and Feed Sciences
Animal Science
Zoology
Food Science
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Effect of Sodium Nitrate and Nitrate Reducing Bacteria on in Vitro Methane Production and Fermentation With Buffalo Rumen Liquor
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Effects of Fumaric Acid Supplementation on Methane Production and Rumen Fermentation in Goats Fed Diets Varying in Forage and Concentrate Particle Size
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Effects of Berry Seed Residues on Ruminal Fermentation, Methane Concentration, Milk Production, and Fatty Acid Proportions in the Rumen and Milk of Dairy Cows
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Fatty Acid Composition, Antioxidant and Antibacterial Activities of Pistacia Lentiscus L. Fruit Oils
Journal of Medicinal Plants Research
Estimation of Stoichiometric Parameters for Rumen Fermentation of Roughage and Concentrate Diets
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The Effect of Production Systems on Beef Fatty Acid Composition
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Associative Effect of Tannins and Monensin as Manipulators of Rumen Fermentation on the Mitigation of Methane Production in Cattle
Effect of Plant Oils in the Diet on Performance and Milk Fatty Acid Composition in Goats Fed Diets Based on Grass Hay or Maize Silage
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Addition of Purified Tannin Sources and Polyethylene Glycol Treatment on Methane Emission and Rumen Fermentation in Vitro
Media Peternakan
