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Publications by Z.-P. Hou
Nutritional and Health Functions of Carbohydrate for Pigs
Journal of Animal and Feed Sciences
Animal Science
Zoology
Food Science
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SLICK - Scoring and Energy Functions for Protein-Carbohydrate Interactions
Nutritional Implications of D-Xylose in Pigs
British Journal of Nutrition
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Nutritional Requirements for Maternal and Newborn Health
Current Women's Health Reviews
Gynecology
Obstetrics
The Nutritional Value of Yellow Lupine (Lupinus Luteus) for Growing Pigs
Journal of Agricultural Science and Technology A
Sodium Sulfite and Extrusion Affect the Nutritional Valve of Soybean Products for Nursery Pigs
Kansas Agricultural Experiment Station Research Reports
Physical, Chemical, and Nutritional Characteristics of Distillers Dried Grains With Solubles for Chicks and Pigs.
Journal of Animal Science
Animal Science
Zoology
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Food Science
Flour Fortification for Nutritional and Health Improvement: A Review
Food Research International
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Processing Method Affects the Nutritional Value of Low-Inhibitor Soybeans for Nursery Pigs
Kansas Agricultural Experiment Station Research Reports
Nutritional Value of a Transgenic High-Lysine, High-Oil Corn for Young Pigs
Kansas Agricultural Experiment Station Research Reports