Amanote Research
Register
Sign In
Discover open access scientific publications
Search, annotate, share and cite publications
Publications by Zdeněk SVOBODA
Changes in Phosphorus Content in Barley Grain and Malt.
Kvasny Prumysl
Related publications
Enzyme Superoxide Dismutase in Grain of Barley and Malt
Acta Universitatis Agriculturae et Silviculturae Mendelianae Brunensis
Agricultural
Biological Sciences
Dynamics of Phosphorus Compounds in Ripening and Germinating Cereal Grains. Part I. Changes in Phosphorus Compounds Content During Ripening of Wheat, Barley and Rye Grains
Acta Societatis Botanicorum Poloniae
Plant Science
Endosperm Acidification and Related Metabolic Changes in the Developing Barley Grain
Plant Physiology
Plant Science
Genetics
Physiology
Fungal Contamination of Barley and Malt
Qualifying Classification of Barley and Malt.
Kvasny Prumysl
The Microbiome of Sardinian Barley and Malt
Journal of the Institute of Brewing
Food Science
Changes in Nucleic Acids and Other Phosphorus-Containing Compounds of Developing Wheat Grain
Australian Journal of Biological Sciences
Studies on Barley and Malt Amylase Part XVI
Journal of the agricultural chemical society of Japan
Albumins in Bresing Industry. I. Nitrogenous Components of Barley and Malt.
Kvasny Prumysl
