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Publications by Zerrin ERGİNKAYA

Production of Biosurfactant by Lactic Acid Bacteria Using Whey as Growth Medium

Turkish Journal of Veterinary and Animal Sciences

English

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Biosurfactant Production by Bacillus Subtilis Using Corn Steep Liquor as Culture Medium

Frontiers in Microbiology

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Removal of Lactic Acid From Acid Whey Using Electrodialysis

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Analytical Chemistry

English

Production of Probiotic Yoghurt (Bifilact) by Using Some Species of Lactic Acid Bacteria

Mesopotamia Journal of Agriculture

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Production of Sour Liquid Sponge by Immobilized Lactic Acid Bacteria.

NIPPON SHOKUHIN KOGYO GAKKAISHI

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Citrulline Production by Lactic Acid Bacteria in Chinese Rice Wine

Journal of the Institute of Brewing

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Detection of Gas Production From Glucose by Heterofermentative Lactic Acid Bacteria

Journal of General Microbiology

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Waste Degradation and Utilization by Lactic Acid Bacteria: Use of Lactic Acid Bacteria in Production of Food Additives, Bioenergy and Biogas

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Lactic Acid Bacteria as Live Vaccines

Current Issues in Molecular Biology

Molecular Biology

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Studies on Growth Factor of Lactic Acid Bacteria

Eiyo To Shokuryo

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