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Publications by Zhensheng Li
Dissecting and Enhancing the Contributions of High-Molecular-Weight Glutenin Subunits to Dough Functionality and Bread Quality
Molecular Plant
Plant Science
Molecular Biology
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Genetic Diversity of High and Low Molecular Weight Glutenin Subunits in Algerian Aegilops Geniculata
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Allelic Variation of High Molecular Weight Glutenin Subunits in the Hexaploid Wheat Landraces of Tibet, China
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Influence of the Year and HMW Glutenin Subunits on End-Use Quality Predictors of Bread Wheat Waxy Lines
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Quality Trait Variations in [60Co]-Irradiated Wheat and High-Molecular-Weight Glutenin Subunit Mutant Identification
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Comparison of Repetitive Sequences Derived From High Molecular Weight Subunits of Wheat Glutenin, an Elastomeric Plant Protein
Effect of High-Molecular-Weight Glutenin Subunit Allelic Composition on Wheat Flour Tortilla Quality
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A High Molecular Weight Subunit of Wheat Glutenin Seed Storage Protein Correlates With Its Flour Quality.
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