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Publications by Ziqi XU
Production and Characterization of Nanocapsules Encapsulated Linalool by Ionic Gelation Method Using Chitosan as Wall Material
Food Science and Technology
Biotechnology
Food Science
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Sustained Release Mucoadhesive Microcapsules of Ramipril by Ionic Gelation Technique: Formulation Design, Optimization and Characterization
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Water Interactions and Microstructure of Chitosan-Methylcellulose Composite Films as Affected by Ionic Concentration
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Production and Characterization of Supercritical CO 2 Dried Chitosan Nanoparticles as Novel Carrier Device
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pH-Assisted Gelation of Lactose-Modified Chitosan
Microencapsulation of L-Ascorbic Acid by Spray Drying Using Sodium Alginate as Wall Material
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Release Kinetics of Encapsulated Herbal Antioxidants During Gelation Process
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