Amanote Research
Register
Sign In
Discover open access scientific publications
Search, annotate, share and cite publications
Publications by Ziyang Dong
Complex Iron Uptake by the Putrebactin-Mediated and Feo Systems in Shewanella Oneidensis
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
An Efficient Cardiac Mapping Strategy for Radiofrequency Catheter Ablation With Active Learning
International journal of computer assisted radiology and surgery
Radiology
Nuclear Medicine
Computer Graphics
Pattern Recognition
Health Informatics
Computer Vision
Computer Science Applications
Computer-Aided Design
Imaging
Medicine
Surgery
Biomedical Engineering
Related publications
Chromium Ion Removal From Raw Water by Magnetic Iron Composites and Shewanella Oneidensis MR-1
Scientific Reports
Multidisciplinary
Preferential Utilization of D-Lactate by Shewanella Oneidensis
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
Flavin Electron Shuttles Dominate Extracellular Electron Transfer by Shewanella Oneidensis
mBio
Virology
Microbiology
A Reduction Mechanism of U on Shewanella Oneidensis by Spectral Analysis
Metal Reduction and Protein Secretion Genes Required for Iodate Reduction by Shewanella Oneidensis
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
Electrode Assisted Production of Chemicals Using Shewanella Oneidensis
Biotechnology and Bioengineering
Applied Microbiology
Biotechnology
Bioengineering
Effect of Shewanella Oneidensis on the Kinetics of Fe(II)-Catalyzed Transformation of Ferrihydrite to Crystalline Iron Oxides
Structural Dissection of Shewanella Oneidensis Old Yellow Enzyme 4 Bound to a Meisenheimer Complex and (Nitro)phenolic Ligands
FEBS Letters
Genetics
Cell Biology
Molecular Biology
Biochemistry
Structural Biology
Biophysics
Activation of an Otherwise Silent Xylose Metabolic Pathway in Shewanella Oneidensis
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science